Not that I'd make coffee on most days. I get too busy with other stuff.
So I found an awesome recipe on Pinterest the other day. I know. You. Are. Shocked.
Puddin'Head frosting. The blogger over at Not Just Cute posted this simple recipe, along with a ton of things to use it on. I'm (not) ashamed to admit I've just been eating it straight out of the container I made it in. Yeah, it went on a cake too but it's just delicious on it's own.
Don't judge me.
Here it is. Puddin' Head in all it's delicious whipped glory. I'm thinking this is my new go to frosting since it's cheap, simple, quick and easily customizable. All you do is mix a package of instant pudding and half of the milk it calls for on the box. Once the pudding begins to thicken up a bit, fold in a container of whipped cream.
And done. Seriously, a 5 minute frosting.
I used vanilla but I'm positive just about any pudding flavor would be delicious. I love how this stuff tastes too... Not overpoweringly sweet but not as bland as some of the other whipped frostings.
I'm thinking of stuffing it between to cookies today. Um. Yes. I am going to do that.
So today's Summer Blog Challenge Prompt is...
Share a black and white photo you've taken.
That was taken from my deck the other day after a storm. Please note the grey. This almost fulfills today's SBC requirements of black and white. ;)
Until next time, Happy Tuesday!
You're like me. I can't remember the last time I took a black and white photo on purpose.
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